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Professional kitchen

How to use colour codes to prevent cross-contamination in the food industry?

Cross-contamination of food may result in serious health problems and thereby damage the reputation of the company. How to use colour codes to reduce the risk of cross-contamination in the food industry? Read more!

March 14, 2022

The advantages of the Miele Professional dishwasher

The dishwashers of Miele Professional are developed for those service providers and other professional users who deem the reliability and speed of the machine the basis of achieving their business goals. Read more!

March 14, 2022

How to wash dishes effectively during the holidays?

After big celebrations, there are always a lot of dishes waiting to be washed in the kitchen. Here are some tips on how to make dishwashing faster, easier and more economical. Read more!

January 14, 2022